库德里阿兹威氏酵母
库德里阿兹威氏酵母(学名:Saccharomyces kudriavzevii)是子囊菌门酵母属的一种真菌,分布于欧洲与亚洲[1],于2000年被发表描述,其名称为纪念对酵母菌分类贡献良多的俄罗斯微生物学家弗拉基米尔·库德里阿兹威[2]。本种见于橡树树皮与落叶等样本[3],为酵母属中生长温度最低的物种[4]。
库德里阿兹威氏酵母![]() | |
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科学分类 ![]() | |
界: | 真菌界 Fungi |
门: | 子囊菌门 Ascomycota |
纲: | 酵母菌纲 Saccharomycetes |
目: | 酵母菌目 Saccharomycetales |
科: | 酵母菌科 Saccharomycetaceae |
属: | 酵母属 Saccharomyces |
种: | 库德里阿兹威氏酵母 S. kudriavzevii
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二名法 | |
Saccharomyces kudriavzevii Naumov et al. 2000
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库德里阿兹威氏酵母常与其他种酵母杂交[5],在一些酵母菌演化的研究中被用作研究对象[6]。另外本种也被用于黑比诺葡萄酒等酒类的酿造过程[7];本种与酿酒酵母杂交产生的菌株则在比利时被用于酿造啤酒[8]。
参考文献
编辑- ^ Alsammar, Haya; Delneri, Daniela. An update on the diversity, ecology and biogeography of the Saccharomyces genus. FEMS Yeast Research. 2020-03-20, 20 (3). ISSN 1567-1356. PMC 7150579 . PMID 32196094. doi:10.1093/femsyr/foaa013.
- ^ Naumov, G I; S A James; E S Naumova; E J Louis; I N Roberts. Three new species in the Saccharomyces sensu stricto complex: Saccharomyces cariocanus, Saccharomyces kudriavzevii and Saccharomyces mikatae.. International Journal of Systematic and Evolutionary Microbiology. September 2000, 50 (5): 1931–1942 [2024-04-13]. PMID 11034507. doi:10.1099/00207713-50-5-1931 . (原始内容存档于2018-07-22).
- ^ Sampaio, José Paulo; Gonçalves, Paula. Natural Populations of Saccharomyces kudriavzevii in Portugal Are Associated with Oak Bark and Are Sympatric with S. cerevisiae and S. paradoxus. Applied and Environmental Microbiology. 2008-04, 74 (7): 2144–2152. doi:10.1128/AEM.02396-07.
- ^ Hittinger, Chris Todd. Saccharomyces diversity and evolution: a budding model genus. Trends in Genetics. 2013-05, 29 (5): 309–317. doi:10.1016/j.tig.2013.01.002.
- ^ Belloch, Carmela; Pérez-Torrado, Roberto; González, Sara S.; Pérez-Ortín, José E.; García-Martínez, José; Querol, Amparo; Barrio, Eladio. Chimeric Genomes of Natural Hybrids of Saccharomyces cerevisiae and Saccharomyces kudriavzevii. Applied and Environmental Microbiology. 2009-04-15, 75 (8): 2534–2544. doi:10.1128/AEM.02282-08.
- ^ Botstein, David; Chervitz, Steven A.; Cherry, Michael. Yeast as a Model Organism. Science. 1997-08-29, 277 (5330): 1259–1260. doi:10.1126/science.277.5330.1259.
- ^ Bing, Jian; Han, Pei-Jie; Liu, Wan-Qiu; Wang, Qi-Ming; Bai, Feng-Yan. Evidence for a Far East Asian origin of lager beer yeast. Current Biology. 2014-05, 24 (10): R380–R381. doi:10.1016/j.cub.2014.04.031.
- ^ Gallone, Brigida; Steensels, Jan. Interspecific hybridization facilitates niche adaptation in beer yeast (PDF). Nature Ecology & Evolution. 2019-10-21, 3 (11): 1562–1575. ISSN 2397-334X. PMID 31636425. S2CID 204812486. doi:10.1038/s41559-019-0997-9.